Story and photos by Adrienne McGee Sterrett Stephenie Fuerstenau’s husband, Charles, likes to joke. “I always like to say that there’s only two kinds of pie I like: Hot and cold,” he said, grinning as he eyed the pies his wife had baked earlier that day. Their two daughters — Evelyn and Lois — inched […]
Story and photos by D. Anthony Botkin After a lifetime of stomach and health issues, Bethany “Aunt B” Rook decided it was time to find a better way to eat, but she didn’t want to give up the delicious taste of the traditional baked goods she had grown up loving. “I have digestive issues […]
By Laura Kasserman This recipe feeds a crowd — or a family of 10 kids.
By Jama Hayes
By Andrea Chaffin