By Salt Magazine on 2018-03-20
Featured Stories, Lifestyle
Research Analyst, Crowe Financial Group LLC, Hillsboro Story by Gary Abernathy What is your favorite sports team, and your best memory from that team? My favorite sports teams would have to be the Bengals, Reds and Bearcats in an equal manner. It’s tough to pick a top one out of that group. However, my […]
By Salt Magazine on 2018-03-20
Columns
Column by Kay Frances Aunt Kay’s Off-the-Charts Crazy-Good Heavenly Egg Salad © Note: I gave my nieces this recipe for my egg salad. No, they didn’t ask for it. You didn’t either, yet here it is: my recipe, exactly as I wrote it for them. 6 boiled eggs. (I recommend taking the shells off). Seriously. […]
By Salt Magazine on 2018-03-20
Featured Stories, History
Sauder Village: Ohio’s largest living history destination Story by Sarah Allen Names and dates in textbooks, facts and figures memorized for a test. For many people, history is nothing more than those very things. But at Sauder Village, the past becomes something much more. There, history isn’t just a subject. It’s an encounter where […]
By Salt Magazine on 2018-03-20
Featured Stories, History
London’s State Theater ushers in guests again Story and photos by Jane Beathard Rob and Shannon Treynor hope to use a non-profit campaign to replace The State’s signature overhanging marquee that was demolished in the 1980s. The project will cost an estimated $60,000. State Theater owner Rob Treynor in front of his expanded concession […]
By Salt Magazine on 2018-03-17
Featured Stories, Lifestyle
Siera Bruggeman is Director of Marketing with the United Way of Greater Lima. Story by Adrienne McGee Sterrett Why do you believe in local money helping local issues? We, the individuals within our community — the ones who live and work here, are the only ones that can help make a difference in our […]
By Salt Magazine on 2018-03-17
Featured Stories, Food
Baking a family tradition for Lima woman Story by Merri Hanjora Photos by Levi Morman Angela Casey, of Lima, loves to bake. She’s never had a baking lesson in her life, other than at the feet of her grandmother and mother when they were in the kitchen. “I used to bake with them, and […]
By Salt Magazine on 2018-03-16
Featured Stories
What’s your favorite cookout food? Some folks live for burgers fresh off the grill, and others can’t wait for the sweetcorn. And the salads. Salads should not be overlooked. If you’re headed to a gathering soon — and let’s face it, summertime schedules quickly fill up with soirees — we want to hear about what […]
By Salt Magazine on 2018-02-07
Featured Stories
Tommy Hatfield is mayor of Sunbury. Story by Gary Budzak How are you related to the Hatfield family, who had the famous feud with the McCoys? My great-great-grandfather was Preacher Anderson Hatfield. My grandfather had heard those stories first-hand. Every year to this day, we still have a family reunion. Four or five years ago, […]
By Salt Magazine on 2018-02-06
Featured Stories
Delaware’s Restoration Brew Worx focuses on quality over quantity Story and photos by Glenn Battishill Changing palates and an evolving downtown are two of the reasons Restoration Brew Worx is succeeding in Delaware, according to Managing Partner and Head Brewer Frank Barickman. The numerous micro-brewed flavors on tap at Restoration are also probably a factor. […]
By Salt Magazine on 2018-02-06
Featured Stories
Chef Boston is Bridgewater’s best-kept secret Story and photos by D. Anthony Botkin Powell’s Bridgewater Banquet and Conference Center’s elegant decor of imported granite and marble, fine oriental rugs and custom-designed chandeliers makes it popular for wedding receptions and parties. But possibly the best-kept secret of the Bridgewater is its chef, Dave Boston. He’s been […]